

Taurasi is the name of the region where the vineyards are located.
Dark ruby red
Refined aromas of cherry, plum and chocolate that blend well with delicate presence of mint, eucalyptus and incense
Silky, powerful, rich and long on the palate.
Excellent with rich and robust meat dishes such as roasts, stewed meats, oxtail, osso bucco, lamb shanks, pastas with rich meat ragu, hard and sharp cheeses such as Taleggio, Pecorino, Manchego