

The Vermentino grape has a thin, light-colored skin, producing wines that are usually very aromatic, light-bodied and refreshing. Its aromatic profile can include floral notes, citrus fruits, white fruits and sometimes a nutty quality. On the palate, its flavors range from citrus fruits to mineral notes and even salinity. Vermentino is known for its distinctive bitter finish, reminiscent of almonds. Vermentino is sometimes harvested early to preserve its acidity and are generally enjoyed young. (© Wine Enthusiast)
Straw yellow
Aromas of fragrant spring wildflower and white stone fruit waft out of the glass. A saline note lingers on the close.
Tangy and delicious, the crisp palate offers green apple, apricot and citrus alongside bright acidity
Aperitifs, vegetable and fish dishes, shellfish and white meats