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Product description

In the first process, the alcohol is distilled with the juniper, obtaining the base of the gin; in the second phase, for about 10% of the total volume, a cold infusion (called COLD COMPOUND) is made with 11 botanicals: citrus peel, cinnamon, licorice root, aniseed, juniper berries, pink pepper, horseradish root, ginger, cloves, allspice, and cardamom. This second distillation process makes our Gin one of a kind.

Vintage

Blend Details

Color

Unfiltered Gin

Nose

Hints of juniper, licorice, and ginger, followed by delicate citrus notes

Palate

Complex gin, well structured and dry.

Pairings

Nuts, Ginger prawns, Berries

Serving Temperature

18° C / 64° F

Preservation

Store in a place without undesirable smells, fresh and with stable temperatures

Gin

$

67.89

Producer

Country

Region