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Product description

A great glass of Cabernet Sauvignon! The maceration follows the total destemming for 15 to 20 days. During the daily pumping over, tasting allows us to judge the development of the structure and richness of the wine. The temperature-controlled environment is crucial to keep the freshness at the tasting

Vintage

2019

Blend Details

Color

Ruby red with purplish reflections

Nose

Very expressive with notes of cacao and spices such as cinnamon

Palate

The mouth is dense and fleshy with licorice and jammy fruit aromas

Pairings

Best with nearly all red meat, including prime rib, New York strip, T-Bone, etc.

Serving Temperature

18° C / 64° F

Preservation

Store in a place without undesirable smells, fresh and with stable temperatures

Cabernet Sauvignon Pays d'Oc

$

14.89

Producer

Country

Region