Product description

The big surprise of this vintage in Burgundy was the high quality of the white wines produced

Blend Details

Color

Bright pale yellow

Nose

Aromas of green apple and citrus

Palate

Long and fruity, with a good balance

Pairings

Best with leaner meats, mild cheeses such as goat cheese and creamy but not too mature brie (stinkier cheeses such as Epoisses will overwhelm the wine)